Would ya look at that.. it’s Monday again. I can hear the traffic picking up outside. Zoom zoom. I hope you are all feeling relaxed from the weekend. Sometimes Monday hits and I feel like I am already behind but that doesn’t help anyone. It leads to rushing and rushing lowers your vibe. Shrug it off as hippy nonsense if you like but you know it’s true. I am kicking off the week with a little something new to me - Cakelettes! It’s a pancake. It’s an omelette. It’s fantastic. Part of me wishes I had put that blueberry pomegranate compote I made recently on top but there will be a next time. Until then - try it for yourself!

2 Eggs
2 Tbs flour - your choice I used all purpose
1/2 tsp baking powder
a little bit of grated cheese (about the size of a babybel)
you could go Swiss or Parmesan. I used cheddar, nice and sharp.

Whisk together until it is lump free - that’s the way to be. Pour the mixture into a hot pan that has been buttered or gheed - just like you would an omelette or a pancake. It cooks super fast. Flip it, fold it, roll it - whatever feels good. Top it with sautéed veg and extra cheese or Crème fraîche or as I mentioned before compote/jam. Enjoy.

Day 287: Cakelette with cheddar and sautéed kale, bell peppers, garlic and serranos.