What is new and good?

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Costes - a Michelin-starred Hungarian restaurant in Budapest - is now serving dinner on the city’s Ferris wheel to meet social distancing requirements and keep their restaurant alive. They aren’t alone. This is trending! Many cities are repurposing the wheel these days. From Singapore to Shanghai and I hear San Diego just okayed plans to build their own observation/dining wheel. In Hong Kong they are allowing remote workers to rent out spots on their ferris wheel so they can get out of the house and work with a view. I love this and I wanted to share it with all of you to remind us to be playful and creative when it comes to solving the problems we face. To remain open and look in unlikely places for solutions. It could have magical results.

Happy Monday Everybody!

Day 314: Steel cut oats, grapefruit, bloobs, pomegranate, pecans, pumpkin seeds, pistachios and yogurt.

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